The Old West Barrel Feast: Cowboy Camp in Truckee

Saddle up—Cowboy Camp is back this September, and we’re bringing the feast to Truckee River Winery! Chef Willy Carroll is firing up the cast iron for a rugged, refined barbecue lineup paired alongside our signature Pinots and featured pours. Grab your crew, bring a lawn chair or blanket, and get ready for a sun-soaked September afternoon filled with wood smoke, incredible wine, and great mountain vibes.

What’s Cooking & Pouring:

• The Feast: Catch a live cooking demonstration of Chef Willy's decadent "Millionaire Steak Sandwich" (grilled ribeye with shaved pecorino), served alongside fresh summer market sides, savory ranch beans, and traditional Dutch apple pie.

• The Wine: Bold Pinots and favorite varietals expertly paired with every bite.

• The Perk: Tasting Ticket portion fees are fully refunded with any wine purchase during the event—a perfect time to stock up your cellar!

Event Details:

• When: September 19th, 12:00 PM – 5:00 PM

• Where: Truckee River Winery

• Tickets: $65.40. Members receive 2 tickets at $30.50, and additional guest tickets at $52.32 with their September allocations.
  
  (Tax and gratuity included. Wine Club members, please log in to our BOOK site to unlock your exclusive discounts!)