Harvest Farm-to-Fork Vineyard Dinner & Harvest
Get your hands dirty and celebrate the ultimate harvest experience! Limited to just 30 members, this intimate evening puts you right in the middle of the winemaking magic. Walk the vines with our team, hand-pick grapes at peak flavor, and get a behind-the-scenes look at the crush pad before sitting down to a stunning farm-to-fork feast as the sun sets over the vineyard.
The Highlights:
Hands-In Harvest: Pick grapes alongside our winemakers and see how they go from vine to crush.
Farm-to-Fork Sunset Feast: A decadent, 3-course vineyard dinner prepared right in the vines by Chef Willy Carroll, paired with standout 174 wines.
Ultra-Exclusive: Just 30 tickets available to keep the evening personal and unforgettable.
Event Details:
When: October 17th | 3:00 PM – 7:00 PM
Where: 174 Winery Vineyards
What to Wear: Layers for sunset & closed-toe shoes you don't mind getting a little vineyard dirt on!
Guest tickets are $60 each, with our refundable signature 5-varietal tasting and an 18% service charge, bringing the total to $107.10 per person (tax and gratuity included).
Remember, your tasting fee is refunded with any wine purchase at the event!
$107.10/person, tax and gratuity included.
Wine Club Members-please use our BOOK site for 2 member tickets at $75.71 each.